Dole Whip (3 Ingredients!) – Chelsea’s Messy Apron

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Video Dole whip recipe with ice cream

Look what I’ve got! Disney’s famous Dole Whip copycat recipe! Frozen pineapple, vanilla ice cream, pineapple juice, and a few flavor enhancers come together to make this delicious Disney favorite in the comfort of your own home!

Image of a Copycat Dole Whip in a bowl, ready to be eaten.

As a Disney fanatic, you can bet I’ve had my fair share of Dole® Whips, churros, and carrot cake cookie sandwiches. I mean, I’m obsessed with Disneyland, but I’ll be honest, the treats are always my top priority. And since it’s not as easy to get to Disneyland as I’d like, I’ve started making some of my favorite Disney treats at home, starting with this delicious pineapple soft serve.

Are Dole Whips only found at Disney?

The famous pineapple-flavored soft-serve frozen desserts have been sold fairly exclusively at Disney properties for years. But now, you can get Dole Whips in the comfort of your own home using this easy recipe!

Disney actually released the recipe for their famous Dole Whip dessert, and today I’m sharing my small tweaks on that recipe along with some tips!

Process shot- overhead image of the blender filled with all the ingredients, ready to be blended.

What’s in a Dole Whip?

  • Dole® frozen pineapple: There is a reason it’s called “Dole” whip—because the starring ingredient is the Dole brand pineapple. Dole’s frozen pineapple is the best I’ve found and is certainly sweeter and more flavorful than most other frozen pineapple. We’ve made these with other brands and there is definitely some flavor or sweetness lacking. If you can’t find Dole pineapple, I recommend getting a fresh, ripe pineapple and freezing it for this recipe.
  • Dole pineapple juice: To really amp up the pineapple flavor, we also use pineapple juice. I like to get the small cans of 100% pineapple juice for this recipe.
  • Vanilla bean ice cream: Regular vanilla ice cream also works, but we prefer the prominent vanilla flavor in vanilla bean ice cream. The difference is that vanilla bean ice cream uses actual vanilla beans while regular vanilla ice cream uses vanilla extract or processed vanilla flavor supplements.
  • Vanilla extract: This is optional, but adds a nice complementary flavor enhancement to the pineapple.
  • Pinch of salt: Salt is optional as well, but I’ve found just the smallest amount enhances all the flavors and helps to balance the sweetness.

Overhead image of the blender with all the ingredients blended.

Adjusting the sugar

Depending on the pineapple used, you may need to adjust the sweetness of this recipe. If needed, add in a tablespoon or two of powdered sugar or a bit more ice cream. Alternatively, if it is too sweet, add in some lime juice or another pinch of salt.

Dole Whip “tools”

  • Make sure to use a high-powered blender or you may need to blend ingredients in batches at a slight sacrifice to consistency.
  • To get that classic swirl, you’ll want to use a frosting bag and star piping tip. Transfer the contents from the blender into the bag fitted with the tip and pipe the delectable goodness into cups or bowls.

Overhead image of the copycat Dole Whip in a bowl.

More delicious cold treats

  • Ice Cream Sandwich Cake only four ingredients
  • Mango Smoothie with strawberries and peaches
  • Gelato two flavors (stracciatella and chocolate)
  • Ice Cream Pie with a graham cracker crust
  • Cherry Smoothie only four ingredients
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